Cooking the Austrian way : [Text] revised and expanded to include new low-fat and vegetarian recipes /
by Hughes, Helga.
Type:
BookSeries: Easy menu ethnic cookbooks. Publisher: Minneapolis, MN Lerner Publications c2004Edition: 1st ed. Lib. bdg.Description: 72 p., col. ill., col. map ; 23 cm.ISBN: 0822541025.Subject(s): Cookery, Austrian | Middle Years Programme | MYP - PSHE | Austrian cooking | Austria -- Social life and customsSummary: An introduction to the cooking of Austria including such traditional recipes as Wiener schnitzel, potato noodles, and Sacher cake. Also includes information on the geography, customs, and people of this European country.
| Item type | Location | Collection | Call number | Status | Date due | Barcode | Item holds |
|---|---|---|---|---|---|---|---|
 SS Nonfiction |
Secondary
|
Book | NF 641.59.43 H (Browse shelf) | Available | S036385555 |
Total holds: 0
Includes index.
Wilson's Junior High School, November 2005
Horn Book, April 2004
An introduction to the cooking of Austria including such traditional recipes as Wiener schnitzel, potato noodles, and Sacher cake. Also includes information on the geography, customs, and people of this European country.
6.7 5-8$b Follett Library Resources