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1. Amazing food facts [Reading]

by MacDonald, Fiona.

Edition: 1 st ed.Type: book Book; Format: print ; Literary form: not fiction Publisher: Oxford University Press. 1998Availability: No items available Actions: Log in to add tags. Add to cart
2. America's unhealthy lifestyle : supersize it!

by Sanna, Ellyn.

Edition: HardcoverType: book Book; Format: print bibliography bibliography; Literary form: not fiction ; Audience: Juvenile; Publisher: Philadelphia: Mason Crest Publishers; c2006Online Access: Table of contents Availability: Items available for loan: Secondary (1). Location(s): Book NF 616.39 S. Actions: Place hold Add to cart
3. Aneil has a food allergy [Text]

by Powell, Jillian.

Edition: 1st ed. HardcoverType: book Book Publisher: Evans Brothers 2004Availability: Items available for loan: Primary (1). Location(s): Book 618.9 P. Actions: Place hold Add to cart
4. Bear wants more [Text]

by Wilson, Karma.

Edition: 1st ed. BoardbookType: book Book Publisher: New York Scholastic 2009Availability: No items available Checked out (1). Actions: Place hold Add to cart
5. Bible Lands [Text]

by Tubb, Jonathan N.

Edition: 1 st ed.Type: book Book Publisher: 1991Availability: Items available for loan: Primary (1). Location(s): Book 220.9 T. Actions: Place hold Add to cart
6. The biography of chocolate [Text]

by Morganelli, Adrianna.

Edition: 1st ed. Library bindingType: book Book; Format: print ; Literary form: not fiction ; Audience: Juvenile; Publisher: New York, NY Crabtree Pub. Co. c2006Availability: Items available for loan: Primary (1). Location(s): Book M849B. Actions: Place hold Add to cart
7. The biography of sugar

by Eagen, Rachel.

Edition: 1st ed. Library bindingType: book Book; Format: print ; Literary form: not fiction ; Audience: Juvenile; Publisher: New York, NY Crabtree Pub. Co. c2006Availability: Items available for loan: Primary (1). Location(s): Book E11B. Actions: Place hold Add to cart
8. Bread and jam for Frances [Text]

by Hoban, Russell; Hoban, Lillian, ill.

Edition: 1st ed. Renewed / PaperbackType: book Book; Format: print ; Literary form: not fiction Publisher: HarperCollins 1992Availability: Items available for loan: Primary (1). Location(s): Book PB H. Actions: Place hold Add to cart
9. The Cambridge world history of food. Volume one

by Kiple, Kenneth F; Ornelas, Kriemhild Conee.

Type: book Book; Format: print bibliography bibliography; Literary form: not fiction Publisher: Cambridge : Cambridge University Press, 2000Availability: Items available for loan: Secondary (1). Location(s): Book NF 641.3 C. Actions: Place hold Add to cart
10. The Cambridge world history of food. Volume two

by Kiple, Kenneth F; Ornelas, Kriemhild Conee.

Type: book Book; Format: print bibliography bibliography; Literary form: not fiction Publisher: Cambridge : Cambridge University Press, 2000Availability: Items available for loan: Secondary (1). Location(s): Book NF 641.3 C. Actions: Place hold Add to cart
11. Cheetah : habitats, life cycles, food chains, threats

by Claybourne, Anna.

Edition: 1st ed. Lib. bdg. Type: book Book; Format: print bibliography bibliography; Literary form: not fiction ; Audience: Pre-adolescent; Publisher: Chicago : Raintree, c2004Availability: Items available for loan: Secondary (1). Location(s): Book NF 599.75 C. Actions: Place hold Add to cart
12. Chew on this

by Schlosser, Eric.

Type: book Book; Format: print ; Literary form: not fiction Publisher: New York : Penguin Books, c2006Availability: Items available for loan: Secondary (1). Location(s): Book NF 394.1 S. Actions: Place hold Add to cart
13. Chinese new year [Text]

by Chambers, Catherine.

Type: book Book; Format: print ; Literary form: not fiction Publisher: Evans Brothers 1997Availability: Items available for loan: Primary (1). Location(s): Book NF 394.26 C. Actions: Place hold Add to cart
14. A chocolate bar [Text]

by Ridley, Sarah.

Edition: North American ed. Library bindingType: book Book; Format: print ; Literary form: not fiction ; Audience: Juvenile; Publisher: Milwaukee, WI Gareth Stevens Pub. 2006Availability: Items available for loan: Primary (1). Location(s): Book NF 664 R. Actions: Place hold Add to cart
15. Classic Thai cooking course; over 70 easy-to-cook dishes from an exotic and aromatic cuisine

by Chan, Kit.

Edition: 1st ed. PaperbackType: book Book; Format: print ; Literary form: not fiction Publisher: Bangkok: Asia Books; 2002Availability: Items available for loan: Secondary (1). Location(s): Book NF 641.59 C. Actions: Place hold Add to cart
16. Cloudy with a chance of meatballs [DVD]

by Lord, Phil; Miller, Christopher.

Edition: 1st ed. Full screen Type: book Book Publisher: Columbia Pictures 2010Availability: Items available for loan: KIS (1). Location(s): 791.43 L867C. Actions: Place hold Add to cart
No cover image available No cover image available
17. Cloudy with a chance of meatballs [Text]

by Barrett, Judi.

Edition: 1st ed. PaperbackType: book Book Publisher: New York Scholastic 1993Availability: Items available for loan: Primary (1). Location(s): Book PB B. Actions: Place hold Add to cart
18. Controversies in food and nutrition / [Text]

by Goldstein, Myrna Chandler; Goldstein, Mark A. (Mark Allan).

Type: book Book; Format: print bibliography bibliography; Literary form: not fiction Publisher: Westport, CT Greenwood Press 2002Availability: Items available for loan: Secondary (1). Location(s): Book NF 641.3 G. Actions: Place hold Add to cart
19. The cooking book [Text]

by Colker, Laura J.

Edition: 1st ed.Type: book Book Publisher: NAEYC 2005Availability: Items available for loan: Primary (1). Location(s): Teachers' resource 641.5 C696C. Actions: Place hold Add to cart
20. Coral reef food chains

by Kalman, Bobbie.

Edition: 1st edType: book Book; Format: print ; Literary form: not fiction Publisher: Crabtree 2005Availability: Items available for loan: Primary (1). Location(s): Book NF 574.53 K. Actions: Place hold Add to cart
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