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Bread [Text]

by Powell, Jillian.
Type: materialTypeLabelBookSeries: Food. Publisher: Wayland (Publishers) 1996Edition: 1 st ed.Description: 32 p., col., ill., 28 cm.ISBN: 0750217960.Subject(s): Bread | Cookery | Technology
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Item type Location Collection Call number Status Date due Barcode Item holds
PS Nonfiction PS Nonfiction
Book 641.815 P884B (Browse shelf) Available 0104995555
Total holds: 0

This book explores the many different types of bread and how they are cooked and served around the world.