| 000 -LEADER |
|---|
| fixed length control field |
00988nam a22002651a 4500 |
| 020 ## - INTERNATIONAL STANDARD BOOK NUMBER |
|---|
| International Standard Book Number |
0431907625 |
| Terms of availability |
0.00 |
| 040 ## - CATALOGING SOURCE |
|---|
| Original cataloging agency |
KIS International School |
| 082 ## - DEWEY DECIMAL CLASSIFICATION NUMBER |
|---|
| Classification number |
363.72 |
| Item number |
F |
| 100 ## - MAIN ENTRY--PERSONAL NAME |
|---|
| Personal name |
Fix, Alexandra |
| 245 ## - TITLE STATEMENT |
|---|
| Title |
Food |
| Statement of responsibility, etc |
Alexandra Fix |
| Medium |
[Text] |
| 250 ## - EDITION STATEMENT |
|---|
| Edition statement |
1st ed. |
| Remainder of edition statement |
Paperback |
| 260 ## - PUBLICATION, DISTRIBUTION, ETC. (IMPRINT) |
|---|
| Place of publication, distribution, etc |
Oxford |
| Name of publisher, distributor, etc |
Heinemann Library |
| Date of publication, distribution, etc |
2008 |
| 300 ## - PHYSICAL DESCRIPTION |
|---|
| Extent |
32 p. : col. ill. ; 23 cm. |
| 440 ## - SERIES STATEMENT/ADDED ENTRY--TITLE |
|---|
| Title |
Reduce, reuse, recycle |
| 440 ## - SERIES STATEMENT/ADDED ENTRY--TITLE |
|---|
| Title |
Young explorer |
| 500 ## - GENERAL NOTE |
|---|
| General note |
Discover how food gets from a farm to the grocery store. Learn how food waste can be recycled, the benefits of buying food that is grown locally, and how to reduce your own food waste. |
| 600 ## - SUBJECT ADDED ENTRY--PERSONAL NAME |
|---|
| Personal name |
Food industry and trade - Waste disposal |
| 600 ## - SUBJECT ADDED ENTRY--PERSONAL NAME |
|---|
| Personal name |
Food industry and trade - Waste minimization |
| 600 ## - SUBJECT ADDED ENTRY--PERSONAL NAME |
|---|
| Personal name |
Food conservation |
| 600 ## - SUBJECT ADDED ENTRY--PERSONAL NAME |
|---|
| Personal name |
Organic wastes |
| 600 ## - SUBJECT ADDED ENTRY--PERSONAL NAME |
|---|
| Personal name |
Organic wastes - Recycling |
| 600 ## - SUBJECT ADDED ENTRY--PERSONAL NAME |
|---|
| Personal name |
Recycling (Waste, etc.) |
| 658 ## - INDEX TERM--CURRICULUM OBJECTIVE |
|---|
| Main curriculum objective |
Social Sciences |
| 852 ## - LOCATION/CALL NUMBER |
|---|
| -- |
400.00 |
